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For people who are not contraindicated onions, a Russian nutritionist recommends eating one small onion daily. According to nutritionist Mikhail Ginzburg, onions are among the foods that have anti-cancer potential. “Many people have dormant foci of cancer that can become… Continue Reading →

There are high risk areas. A mole is a benign formation, however, under certain circumstances and at the wrong time you identified a threat, it can become malignant and cause the development of the most severe of cancerous tumors –… Continue Reading →

Scientists at Northwestern University have developed a new therapy to treat cancer. It is based on a synthetic nanoparticle masquerading as cholesterol, which is necessary for cells. As a result, cancer cells begin to starve and die. While the study… Continue Reading →

British cancer diagnostician Jody Moffat: up to 40 percent of cancers can be prevented on their own. Dr. Jodi Moffat spoke in an interview about the steps people can take to reduce their chances of getting sick with a deadly… Continue Reading →

The fact that alcoholic beverages are harmful to health, to put it mildly, has been said for a long time. Now, British scientists, having conducted a new study, have confirmed the carcinogenicity of alcohol. They claim that the abuse of… Continue Reading →